Bjarke Ingels Group
BIGHAUS

Celebrating a grand moment for a global institution

BIG offered us a playground to defy what a reception could be and turn their new headquarters into the hottest place in town for an evening.

For this exquisite programme tailored in close collaboration with BIGsters, we had the pleasure to start the evening with gourmet hors d’oeuvres from BIG Fish (new restaurant of Fiskebar in BIG HQ), follow a quirky parade of performers who turned a giant oyster water into pink with ISSET,  have a poetic date with August Rosenbaum with a view on the infinite water,  enjoy the delicate Champagne Yvonne Seier Christensen – Les Cinq Filles, tasteful cocktails from Aeris Cocktails, beers from Carlsberg Group, tequila cocktails by Arcus and everything else juicy you can dream of, and go on with a night of tunes from Trente Møller, GLAS, WhoMadeWho and Colombian empanadas by Rokitas.

Photos
Isabella Maria Hale
Anna Macchia